I love everything about coffee: coffee, iced coffee, coffee ice cream, sweet to the taste of coffee. The only thing I do not like it's not coffee, is what days are now charging for a cup! You can save up to $ 5.00 for a specialty coffee. I know. I did it and probably do it again and again and again. Why? Because I love coffee.
Luckily I work from home and 95% of the time my coffee. I am very picky about the purchase of coffee, which I did. I tend to stick with Starbucks andDunkin Donuts brand coffee when they go on sale, and I have good. I'm so happy not to work from home, because I know I am among those who go through the drive-through for my cup of coffee almost every day. I know!
I came across some facts to those that go through the drive-through often:
1 The people buy coffee primarily at drive through windows on the way to work, spend up to 45 hours a year waitingline.
2 The average person who buys coffee outside the office at work to spend the equivalent of a roundtrip ticket to Florida every year.
WOW! Can you believe it? Thank God, I do my coffee at home! Can I drink coffee all day every day. However, if it's 100 degrees outside, a cup of hot coffee just does not sound interesting to me, so I decided to watch a couple of recipes for the summer coffee is Starbucks every day is definitely not an optionfor me. I do not have the time nor the money to spend will get through a drive-through for a good cup of coffee! I also want control over what I put in my coffee, I try to get back on calories am. Did you watch the calories contained in some of these drinks?
Note: You can use all the syrup at Starbucks specialty drinks always buy Starbucks Store! You can also go online and order DaVinci Gourmet Syrup only $ 7.99 per bottle. DaVinci syrups are notCalories, and are free of sugar! I have repeatedly DaVinci syrup for work, but have had no luck. The odds are better than me, but if you can not go online. Some of these imitations recipes from one of your favorite coffee shop!
Iced coffee:
1 Start with a delicious rich coffee.
2 You can make your coffee or cool off in advance, even if I only fill my glass with ice and pour the hot coffeeworks great!
3 cream and sugar or sugar substitute. You can also try with a little 'syrup. We also tried sugar-free sweetener syrup pancakes because we went out and tasted great!
Coffee Popsicles:
Mix the coffee the way you like and freeze. You can use a popsicle molds or ice cubes. You can also ice cubes in the iced coffee!
Caramel Macchiato:
Ingredients:
2 tablespoons vanilla syrup
1 / 2 cup of freshly brewed coffee (youhave to have an espresso machine.)
8 oz hot milk (which actually do not need an espresso machine for making hot milk. You see, like milk steam here!)
3-4 tablespoons of caramel sauce or caramel syrup
Instructions
Add the vanilla syrup to 16 ounces of glass.
Add the hot milk and caramel sauce / syrup and mix well.
Coffee Frappe:
Ingredients:
18 -22 Ice cubes, crushed
7 oz Double strength coffee, chilled
2 tablespoons granulated sugar
2Tablespoons of syrup of choice (vanilla, hazelnut, raspberry or other)
Whipped cream
Java Chip Frappuccino:
Ingredients:
4 tablespoons chocolate syrup
4 tablespoons chocolate chips (you can cut pieces of sugar-free chocolate substitute)
4 cups double-strength freshly brewed coffee dark roast
Crushed ice or crushed
Whipped cream (optional)
Chocolate syrup (for drizzle, optional)
Fill blender half full with crushed ice or crushed. Add AllIngredients (except cream) and blend until thick and even ice. Pour into 4 tall glasses, top with whipped cream and chocolate, fold wire over the whipped cream.
Mocha Frappe:
Instructions:
Fill blender half full with crushed ice or crushed. Mix all ingredients (except cream) and blend until thick and even ice. Pour into 4 tall glasses, top with whipped cream and chocolate, fold wire over the whipped cream.
Instructions
Put the ice cream, coffee, sugar and syrupenter into a mixer. Blend until the frappe is smooth. Pour into a large glass top. Garnish with whipped cream.
Java Float:
Ingredients:
4 tablespoons chocolate syrup
1 tablespoon chocolate chips (sugar-free chocolate substitute as above)
2 cups club soda or sparkling water, chilled
4 scoops coffee ice cream (try the ice cream sugar-free or low-carb)
Instructions
In 2 large glasses, mix 2 tbsp. Chocolate syrup and 1 cup of soda club.Place 2 scoops of ice cream in each glass and serve immediately.
Enjoy your coffee this summer and save time and money!
